Our modern, Class "A" Food Grade warehouse is FDA, USDA, and NJDOH registered and inspected. Our warehouse is also ASI/GMP certified, giving you full peace of mind when storing your products at Thayer. We have a combined 5,000,000 cubic feet of dry, frozen, and high-cube storage. Our inventory is rotated regularly on a first in, first out basis to minimize short-coded product and to ensure the freshest product is sent to your customers. Our facility is cleaned daily to foster the best environment for your products. We're equipped with an on-site backup generator so that we're always ready to operate — rain, snow, or shine.
